Babru is a local dish of kullu. It is a soft sweet bread made from Wheat flour. The recipe is:
Ingredients:
1. Wheat flour: 300g
2. Water: 1litre
3. Sugar: 200g
4. Clarified butter: 100-150g
Recipe:
1. In a bowl mix the flour and sugar and add water to it and again mix it until a slightly thick batter is formed.
2. In a frying pan add some clarified butter and shallow fry the babru in the following position and size:
3. Babru is ready.
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Kulvi Foodie
Ingredients:
1. Wheat flour: 300g
2. Water: 1litre
3. Sugar: 200g
4. Clarified butter: 100-150g
Recipe:
1. In a bowl mix the flour and sugar and add water to it and again mix it until a slightly thick batter is formed.
2. In a frying pan add some clarified butter and shallow fry the babru in the following position and size:
3. Babru is ready.
Like my fb page at:
Kulvi Foodie
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